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Juice of 3 tangelos or oranges Archives - Seabreeze Family Farm San Diego

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Citrus Glaze for Noble Spinach


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Citrus Glaze for Noble Spinach
Print Recipe
Servings
2 Servings
Servings
2 Servings
Citrus Glaze for Noble Spinach
Print Recipe
Servings
2 Servings
Servings
2 Servings
Instructions
  1. Clean spinach and remove stems
  2. .In a small saute pan, over medium to high heat, cook juice of 3 tangelos/oranges, oil, balsamic vinegar, salt, pepper and turbinado sugar until desired consistency (enough to coat spinach leaves).
  3. Serve warm (not pan hot) over the spinach (that has been stemmed, washed and dried) tossing with the remaining oil.
  4. Delicious! Enjoy.
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